I’m feeling kind of like I blacked out for all of the Fall/Holiday season and I’m just now coming to. It’s because, out of nowhere, this morning I remembered an email from Marcus (remember him and his lovely illustrated Dutch Apple Pancake recipe?) in which he sent me the recipe his wife Kristin uses for making Springerle cookies. Did I mention the recipe was sent to me back in *cough* October? Hence my comment on being semi-unconscious for the past few months. Seriously, how did I forget to share this? It’s fantastic.
Belated thanks, Marcus and Kristin!